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Dessert · Chilled

Qingbuliang (Cooling Tonic Dessert Soup)

Qingbuliang (Cooling Tonic Dessert Soup) — street food from Hainan, China
📷 Closely related photo — Photo via Pexels/Unsplash — free for commercial use

Its name literally translates to 'clearing and nourishing coolness' — treated less as indulgence and more as a folk remedy for tropical heat.

A cold, sweet dessert soup combines coconut milk with mung beans, red beans, taro, watermelon, jellies, and nuts, assembled fresh to order.

Why it's made this way: Hainan's tropical climate favored cooling desserts over heavier sweets, reflecting the island's abundance of fresh tropical produce.

Roughly what's in it

220kcal
4gprotein
45gcarbs
3gfat
Estimated per typical street-vendor portion — not lab-tested.
Read it in context →

More from China

Roujiamo (Braised Pork in Flatbread) Chuan'r (Grilled Meat Skewers) Youtiao (Fried Dough Stick) Tanghulu (Candied Hawthorn Skewers) Malatang (Self-Serve Spicy Broth) Beibingyang (北冰洋) Orange Soda
Part of World of Street Food — 690 dishes from 118 countries. Something wrong here? Tell us in the comments below. Photo credits.