Around 1900, the brewery began accepting black cherries from local farmers in exchange for beer, filling its maturation tanks with fruit — the origin of its famous cherry ale tradition.
Goudenband is a deep reddish-brown Flanders sour ale, tart and slightly sweet, aged and blended for a complex, vinous character unlike typical Belgian beer. It's a defining example of the region's centuries-old mixed-fermentation brewing style.
Belgian Waffle (Gaufre de Liège)
Mitraillette
Kaaskroket (Cheese Croquette)
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Rodenbach
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Garnaalkroket