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Snack · Griddled

Cong Bao Kuair (Scallion Pancake-Wrapped Fritter)

Cong Bao Kuair (Scallion Pancake-Wrapped Fritter) — street food from Zhejiang, China
📷 Closely related photo — Photo via Pexels/Unsplash — free for commercial use

Local legend says the snack was invented as edible revenge — the twisted fried-dough stick inside is said to represent a hated 12th-century official.

A stick of deep-fried dough is wrapped in a thin wheat pancake with scallion, pressed and grilled until crisp, then brushed with a sweet-savory sauce before folding.

Why it's made this way: The snack is tied by legend to Hangzhou's resentment of Qin Hui, the Song-dynasty official blamed for the death of general Yue Fei.

Roughly what's in it

420kcal
9gprotein
55gcarbs
18gfat
Estimated per typical street-vendor portion — not lab-tested.
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More from China

Roujiamo (Braised Pork in Flatbread) Chuan'r (Grilled Meat Skewers) Youtiao (Fried Dough Stick) Tanghulu (Candied Hawthorn Skewers) Malatang (Self-Serve Spicy Broth) Beibingyang (北冰洋) Orange Soda
Part of World of Street Food — 690 dishes from 118 countries. Something wrong here? Tell us in the comments below. Photo credits.