The Wagenia fishermen at Boyoma Falls catch these perch without nets or hooks, using giant woven baskets lashed to wooden scaffolding built directly into the Congo River's rapids — a technique unchanged for generations.
Whole Nile perch, known locally as capitaine and caught in the rapids at Boyoma Falls just outside Kisangani, is scored, seasoned and grilled whole over charcoal, then served with rice or grilled plantain.
Chikwangue (Kwanga)
Mikate (Congolese Beignets)