Highway Stall · Roast Pork And Yuca
Chancho con Yuca
📷 Closely related photo — Photo: Wawitasny / Wikimedia Commons · CC BY-SA 3.0
It's a close relative of Granada's vigorón, which serves the same yuca and cabbage salad but tops it with chicharrón on a banana leaf.
Pork is roasted or fried until the skin turns crackling-crisp, then chopped and served over boiled yuca with pickled onion-and-cabbage curtido. Roadside comedores along the Pan-American Highway through Rivas department sell it as a drive-by staple.
Why it's made this way: Rivas sits on the main highway corridor between Managua and the Costa Rican border, and its roadside stands have built a national reputation specifically around this stretch of road.
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