5 dishes in Vietnam
5 street foods from Huế, Vietnam: Bún Bò Huế, Bánh Khoái, Cơm Hến, Bánh Bèo and Nem Lụi. Each one has its own page with the story behind it and what to look for.
Imperial Legacy · Spicy Beef Noodle Soup
Bún Bò Huế
In Huế itself it's simply called bún bò; the 'Huế' was added elsewhere in Vietnam to say where it came from.
Round rice noodles sit in a broth built from beef and pork bones simmered for hours with lemongrass, chili oil, and fermented shrimp paste, topped with sliced beef shank, cubes of…
Royal Menu Item · Crispy Rice Pancake
Bánh Khoái
Its name is often translated as 'happy pancake', and in Huế it's dipped in a thick peanut-and-liver sauce rather than the thin fish-sauce dip used…
A turmeric rice-flour batter is poured into a small, very hot pan with shrimp, pork, and bean sprouts and fried until the edges crackle, then served flat rather than folded, with a rich…
Royal Snack Trio · Steamed Rice Discs
Bánh Bèo
Each disc is steamed in its own tiny individual dish — a single serving in Huế can arrive as a stack of a dozen or more little saucers on the table…
A thin batter of rice flour is steamed in small shallow dishes until it sets into delicate, slightly concave discs, then topped with ground dried shrimp, crispy pork cracklings, and…